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Fingers Pulse
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Written by Keith Steele
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Saturday, 29 July 2006 |
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Hello everybody. I have been busier than a one legged man in an ass kickin’ contest between working on Short Scoots pilot, work and life stuff things have been fast and crazy but I must admit it is all good stuff. I just came back from a needed vacation. I took Dyna out for a short scoot. Just 11 miles...but the 11 miles was 850 miles away! Yup I went to Deals Gap in Tennessee and it was awesome. I video taped the Dragon's Tail so I will get that up in Garage Theater soon. Just got home last night and after almost 2500 miles in the saddle I have a ton of things to do around the homestead before I leave for Vegas Tomorrow to shoot a segment of Star Bikes for Short Scoots. I will update when I return. In the meantime enjoy the columns (thanks Joe, Dan and Chef Riggio) the rest of the site and the road. Please give us some feed back; good, bad or indifferent your opinion matters. God I can't wait to finish this pilot! In the Wind, Fingers
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Two Guys on 2 Wheels
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Written by Joe & Dan
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Wednesday, 26 July 2006 |
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Sturgis is right around the corner and most people who attend this rally trailer their motorcycles especially if they live on the east coast. The phrase of “I rode my motorcycle to trailer week” is almost a thing of the past. Does anyone pack their bike for a three week ride, or... |
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The Bitchin Kitchen
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Written by Chef Riggio
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Tuesday, 25 July 2006 |
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So this week I bring you the short version because I’m shot. I’ve been working lately at full speed and my mind has in the red for weeks. So I have a favorite I’d like to share with you. It’s a Spanish rub called Adobo, that I use to marinate meat. Well here it is;
Adobo 10 peppercorns crushed 12 cloves garlic, peel 1 tbsp dried oregano 3 tbsp olive oil 3 tbsp vinegar 1 tbsp salt Mash or blend up and coat steak and let rest, the longer the better. Grill and Eat!!! |
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Can a brother get some feedback? |
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Two Guys on 2 Wheels
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Written by Danny & Joe
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Wednesday, 14 June 2006 |
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It’s been a slow start for the summer season and it seems Long Island has been getting April showers in May and June. However every weekend there is an ever-increasing presence of bikes on the road. I happen to have mine in... |
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The Bitchin Kitchen
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Written by Chef Riggio
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Sunday, 16 July 2006 |
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Hello there again, summers in full swing and by now you’ve probably ate at least 200 burgers. At least burger grease makes great sun tan lotion. One of my biggest influences in cooking has been my father; he’s always been adventurous in his cooking. When I was younger we used to go camping and... |
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5th Annual Groundzero Independence Ride |
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Fingers Pulse
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Written by Keith Steele
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Saturday, 15 July 2006 |
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5th Annual Groundzero Independence Ride Saturday July 29, 2006 begin near ground zero and ending at Krucker's Grove in Pomona, NY
Meet at Church & Vessey street starting at 7:30 am kick stands up at 9:30 am and arrive a Krucker'sGrove at 10:30 the party goes until 6:00 pm. Riders will enjoy an old fashion american BBQ, live music featuring the Dan Lawson Band and Johnny "Bulldog" Tristao, bike and kid games tattoo contest and pleanty of food and beverage. $50.00 entry fee... register and more information Here This ride benefits Tuesday's Children and Anderson House. |
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The Bitchin Kitchen
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Written by Chef Riggio
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Monday, 10 July 2006 |
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I hope you’re cooking experience is developing and becoming easier. After a while things like chopping an onion become second nature but if you never learned the proper technique these simple tasks can become a major ordeal. |
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